Quote:
Originally Posted by chassis
Dinner tonight was leftover three meat lasagna from a few days ago, and dessert.
Milk chocolate mousse on a praline/chocolate crunch crust with chocolate glaze.
Banana lime ice cream on mango and banana brunoise.
Garnished with caramelized almonds and hazelnuts, and lime zest.
Recipe by Bruno Albouze on YouTube.
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Sweet Jesus. So you're saying that stick of butter is ice cream? I don't even know what brunoise is but that whole plate looks scrumptious lol. Assuming you enjoyed it?