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The baking thread.~ Bread, pies, cookies , cake and more
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08-06-2023, 06:50 PM
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chassis
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Drives: 9Y0 Cayenne S
Join Date: Mar 2019
Location: Einbahnstraße
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2020 Porsche Cayenne S
[7.69]
Usual bake
60% whole rye
40% unbleached white all purpose
1200g flour weight
800g water
~1700g weight after baking
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Last edited by chassis; 08-06-2023 at
07:02 PM
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